August Restaurant opened its doors in 2008, with the goal of serving delicious, fancy, and local fare foods. August Restaurant is a chill-like bistro that specifically offers Canadian, Seafood, and fine meaty dishes. For Brunch or all day, their menu changes over time to showcase the best, local produce in season. Inside dining area and patio access. It’s a small restaurant, but with a great vibe attached.
Southern Fried Shrimp, Super Salad, and Falafel Plate are all available types of appetizers. French Onion Brisket Melt, Grass Fed Beef Smash Burger, and Mushroom and Ancient Grain Risotto are all options on the all-day menu. The brunch menu features Brunch Gnocchi, Cherry Pie French Toast, and Mushroom Bacon and Spinach Hash. There is much more selection to choose from, bringing something that will be perfect for everyone.